Step-by-Step Guide to Prepare Ultimate Marble Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Award-winning Marble Cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marble Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marble Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Marble Cake using 11 ingredients and 9 steps. Here is how you cook it.

Recipe Source : Life Is Great website

Ingredients and spices that need to be Take to make Marble Cake:

1. 8 egg yolks
2. 155 gr sugar
3. 340 gr unsalted butter
4. 255 gr all purpose flour
5. 1.5 tsp baking powder
6. 1/4 tsp salt
7. 1.5 tsp vanilla extract
8. 8 egg whites
9. 100 gr sugar
10. 2 tbs cocoa powder
11. 1.5 tbs warm water

Steps to make Marble Cake

1. Preheat oven at 350°F with the rack in the middle. Line an 8-inch round 3-inch high cake pan (or 2 loaf pans) with parchment, butter and flour.
2. Sift flour, baking powder and salt in a bowl. Set aside.
3. Cream butter and 155 gr sugar in the bowl of a stand mixer fitted with the paddle attachment till light (very pale) and fluffy. Gradually add egg yolks into the butter and beat on medium speed till just incorporated. Add vanilla extract. Beat until well combined.
4. Gradually add the sifted dry ingredients into the butter mixture and beat on medium speed till just incorporated.
5. In a separate bowl, whisk the egg whites till foamy. Add 100 gr sugar in 3 batches. Beat until stiff peaks form.
6. With a spatula, fold in the meringue into the egg yolk mixture in 3-4 batches.
7. Mix the cocoa powder and warm water until well combined. Add 1/4 of batter into it. Mix well.
8. Pour batter into the cake pan, alternating between the two mixtures, starting with the yellow batter and ending with the cocoa mixture. Tap pan on counter several times to eliminate air bubbles. With a long skewer, swirl around the batter to create the marble effect.
9. Bake for 40-55 minutes or until a tester inserted into the middle of the cake come out clean.
   Cool on wire rack completely before serving.

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So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Marble Cake. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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