Easiest Way to Prepare Super Quick Homemade Mayak Quail Eggs
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Mayak Quail Eggs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mayak Quail Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayak Quail Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Mayak Quail Eggs using 9 ingredients and 5 steps. Here is how you cook that.
One of my girl friends is in LOVE with quail eggs. I had to borrow her Tupperware after a night of kbbq; so I figured I could return the Tupperware with something she likes. ☺️
Ingredients and spices that need to be Get to make Mayak Quail Eggs:
- 1/2 cup soy sauce
- 1/2 cup water
- 1/4-1/2 cup sugar or honey or both!
- 1-2 garlic cloves; minced
- 2 green onions; diced
- 1-2 red chilis; sliced on the bias
- 1/4 onion; chopped into 1” pieces
- 1 tbsp roasted sesame seeds
- to taste Quail eggs
Instructions to make Mayak Quail Eggs
- Mix everything but the eggs in a glass Tupperware. Set aside to marinate.
- Meanwhile, boil your quail eggs! If you have fresh eggs - add a tsp of salt and tsp of vinegar to a pot of boiling water. Boil til cooked, then add to your marinade.
- (I used canned quail eggs)
- Stick in the fridge overnight and they’ll be nicely tanned in the morning! Enjoy w/ a bowl of rice ☺️
- PS - sprinkle on a few drops of sesame oil when you eat it (not in the marinade). Trust me on this one!
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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Mayak Quail Eggs. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!