Steps to Prepare Favorite Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Speedy Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs using 9 ingredients and 5 steps. Here is how you can achieve that.

This was a dish that my mom often used to make for me when I was younger.

★During Step 2, quickly whisk the eggs and oil after pouring the mixture into the pan so they turn out fluffy ♪ Transfer to a plate as soon as they're cooked through. Recipe by Mizorecchifan

Ingredients and spices that need to be Prepare to make Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs:

1. 10 Green beans
2. 2 Tomatoes
3. 2 Eggs
4. 1 clove Garlic, minced
5. Seasoning ingredients:
6. 1 tbsp Cooking sake
7. 1 tsp ★ Chinese soup stock
8. 1 ★ Salt
9. 1 tsp ★ Sugar

Steps to make Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs

1. Cut the green beans into 2 cm pieces. Cut the tomatoes into bite size pieces. Beat the eggs.
2. Heat a good amount of oil in a pan over high heat and when hot, add the eggs. When the eggs are cooked half way through, transfer to a plate and set aside.
3. Add a little oil in a pan and add the minced garlic.
4. Add the green beans and tomatoes and cook for a few minutes. Then add the cooking sake and cook for another a few minutes.
5. When the green beans are soft, add the eggs and the seasonings marked ★ and you're done ♪

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Easy Chinese Stir-Fry with Green Beans, Tomatoes, and Eggs. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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