Steps to Make Super Quick Homemade Raised Cinnamon Rolls
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Raised Cinnamon Rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Raised Cinnamon Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raised Cinnamon Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Raised Cinnamon Rolls is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Raised Cinnamon Rolls estimated approx 2 hours.
To get started with this particular recipe, we must prepare a few ingredients. You can have Raised Cinnamon Rolls using 16 ingredients and 8 steps. Here is how you cook that.
I noticed there was not a recipe here for homemade raised cinnamon rolls and thought I would share my recipe.
Ingredients and spices that need to be Get to make Raised Cinnamon Rolls:
- 1 packages dry yeast
- 1 cup warm milk
- 1/2 cup granulated sugar
- 1/3 cup butter
- 2 eggs
- 1 tsp salt
- 4 cup AP flour
- ICING
- 2 cup powered sugar
- 1 tsp vanilla
- 1 enough water to reach desired consistency
- FILLING
- 3/4 cup brown sugar
- 1/4 granulated sugar
- 3 tbsp ground cinnamon
- 1/3 cup soft butter
Instructions to make Raised Cinnamon Rolls
- Dissolve yeast and sugar in the warm milk in a large bowl.Milk should be about 110 D. Let it sit for several minutes for the yeast to start working.
- Add the salt to the flour and set aside.
- Add the melted butter and eggs to the yeast sugar & milk mixture, now all the flour & salt.
- Mix well until all the flour is absorbed, depending on the size of eggs you use you may have to adjust the flour amount slightly.
- Kneed the dough for about 10 minutes until it elastic. Put in a greased bowl, cover with plastic and let it rise in a warm spot for about 1 hour.
- Once its double in size punch it down and roll it out to approximately 21 x 16 inches. Spread with butter and sprinkle a very small amount of flour then sprinkle with sugar(s) and cinnamon mixture.Now from the long edge roll it up and pinch together at the end.
- Cut in 12 equal pieces. Place in a lightly greased cake pan and place in a warm spot to raise for about 20 minutes. At this point I sprayed the tops of the rolls with cooking spray so they don't dry out.
- Now bake them at 350 for 28 -30 minutes. After they cool off, you can ice them. Enjoy!
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So that is going to wrap it up with this special food Recipe of Ultimate Raised Cinnamon Rolls. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!