Simple Way to Make Perfect Thai Peanut Shrimp with Edamame

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Thai Peanut Shrimp with Edamame. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Thai Peanut Shrimp with Edamame, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Peanut Shrimp with Edamame delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Thai Peanut Shrimp with Edamame using 7 ingredients and 7 steps. Here is how you cook that.

I have really been craving Thai food lately. Recently I had a small serving of Pad Thai noodles with shrimp at Noodles and Co., It was delicious but not the highest in protein. This version uses a pre made sauce. Edamame ate to the nutty flavor but just a small amount because Edamame is surprisingly high in calories. And topped with just a small serving of roasted peanuts. This satisfied a craving and met my calorie/protein ratio

Ingredients and spices that need to be Take to make Thai Peanut Shrimp with Edamame:

1. 4 oz peeled shrimp
2. 1 egg beaten
3. 1/4 of a yellow onion (1.5g) chopped
4. 25 g shelled Edamame beans
5. 2 tbsp Archer Farms Thai Peanut stir fry sauce
6. 3.6 oz Napa Chinese cabbage shredded
7. 7 g chopped honey roasted peanuts chopped

Instructions to make Thai Peanut Shrimp with Edamame

1. In a copper pot sauté the chopped yellow onion till soft, the copper pot requires no oil
2. When onions are soft scramble egg with them, start shrimp on another section of the pan
3. Remove eggs and continue to cook shrimp
4. When shrimp are firm, pink, and slightly browning add in cabbage and Edamame beans
5. Add sauce stir and incorporate well
6. Serve add chopped peanuts at the end
7. MFP information

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So that's going to wrap this up for this special food Recipe of Speedy Thai Peanut Shrimp with Edamame. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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