Recipe of Super Quick Homemade Moroccan pancakes (baghrir)
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Moroccan pancakes (baghrir). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moroccan pancakes (baghrir), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moroccan pancakes (baghrir) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moroccan pancakes (baghrir) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moroccan pancakes (baghrir) estimated approx 40 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Moroccan pancakes (baghrir) using 7 ingredients and 4 steps. Here is how you can achieve that.
This one is a very popular breakfast option in Morocco
Ingredients and spices that need to be Take to make Moroccan pancakes (baghrir):
- 200 g all-purpose flour
- 200 g semolina flour
- 1 small packet of dry yeast
- 1 egg
- 1 tbsp sugar
- 1 tsp salt
- 600 ml water
Steps to make Moroccan pancakes (baghrir)
- Mix all the dry ingredients in a large ball than add the water while mixing and than throw everything in the mixer (the mix will not be thick as your usual American pancakes)
- Cover it and leave it for 30 min
- Cook it on a non-stick pan on medium heat (cook on one side)
- Serve it toped with melted butter and honey
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Moroccan pancakes (baghrir). Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
