Recipe of Award-winning My pigs in a blanket
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Award-winning My pigs in a blanket. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from My pigs in a blanket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My pigs in a blanket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have My pigs in a blanket using 5 ingredients and 4 steps. Here is how you cook it.
Just threw something together
Ingredients and spices that need to be Make ready to make My pigs in a blanket:
- 1 packages Crescent rolls
- 1 packages link sausage
- 5 eggs
- 1 Swiss cheese
- 1 provolone cheese
Steps to make My pigs in a blanket
- Cook sausage
- Scramble eggs
- Unroll crescent rolls, cut swiss and provolone cheese to fit crescent roll, add egg and sausage link, roll up and cook appx 15 min
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