Easiest Way to Prepare Any-night-of-the-week Sayur Air Petola (Angled Gourd Soup)

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Award-winning Sayur Air Petola (Angled Gourd Soup). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sayur Air Petola (Angled Gourd Soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sayur Air Petola (Angled Gourd Soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sayur Air Petola (Angled Gourd Soup) using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sayur Air Petola (Angled Gourd Soup):

1. 3 cloves Garlic
2. Black Pepper
3. 4 cups Water
4. 1 cube Chicken Stock
5. half Chilli
6. 1 Red Onion
7. half Angled Gourd/Petola
8. Fishballs
9. 2 Eggs
10. Glass Noodles

Steps to make Sayur Air Petola (Angled Gourd Soup)

1. Cut up the ingredients like so.
2. Add ingredients in order.
3. Serve.

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Sayur Air Petola (Angled Gourd Soup). Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!