Easiest Way to Make Ultimate Easy & Tender Salisbury Steaks
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Easy & Tender Salisbury Steaks. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Let's face it, cooking isn't just a priority in the lives of every man, woman, or child on the planet. In reality, much too individuals have left learning to cook a priority within their own lives. This usually means that we often exist on foods and boxed blends instead of just taking the time to prepare healthful meals to our families and our own personal enjoyment.
Wholesome cooking can be difficult since many of us do not wish to spend time planning and preparing meals our families won't eat. At precisely the exact same timewe want our own families to be healthy so we feel compelled to master new and improved methods of cooking well balanced meals for our family to enjoy (and unfortunately in certain cases scorn).
The good news is that after you've heard the fundamentals of cooking it's improbable you will ever have to displace them. Which usually means you may always buildup and expand your own cooking abilities. Since you find new recipes and increase your culinary abilities and talents you will see that preparing your meals from scratch is much more rewarding than preparing prepackaged meals which can be purchased from the shelves of your local supermarkets.
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Many things affect the quality of taste from Easy & Tender Salisbury Steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy & Tender Salisbury Steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Easy & Tender Salisbury Steaks using 13 ingredients and 5 steps. Here is how you cook that.
Comfort food at its best!
Ingredients and spices that need to be Prepare to make Easy & Tender Salisbury Steaks:
- 1 1/2 lb ground beef
- 1/2 cup bread crumbs
- 1 can french onion soup
- 1 egg
- 1/4 tsp ground black pepper
- 1/4 tsp salt
- 1 small red onion, chopped
- 1/4 cup red pepper
- 1/4 cup water
- 1/4 cup ketchup
- 1/4 tbsp mustard
- 1 tbsp worcestershire sauce
- 1 tbsp all-purpose flour
Instructions to make Easy & Tender Salisbury Steaks
- In a large bowl, mix together the beef, 1/3 cup of the french onion soup, bread crumbs, onion, red pepper, eggs, salt and ground pepper.
- Shape into round or oval patties.
- In a frying pan, brown both sides of the patties.
- On a small mixing bowl, mix the flour, the remaining soup, ketchup, worcestershire sauce, water and the mustard. Mix well and pour over meat cover and cook for 20 min.
- Serve with any side dish you like and enjoy!
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So that is going to wrap it up with this exceptional food Easiest Way to Make Speedy Easy & Tender Salisbury Steaks. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
