Easiest Way to Make Homemade Mini Sausage
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Homemade Mini Sausage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mini Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Mini Sausage using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Mini Sausage:
- 1 pack mini sausages
- 2 chinese lettuce
- Cooking oil
- Salt
- 2 slices ginger
Steps to make Mini Sausage
- Boil two glass of water then add salt and ginger.Keep boiling for three mins then add in lettuce.Cook until half done only.Then drain and arrange in plate.
- Heat a pan and fry mini sausages.When done arrage on top of lettuce leaves then serve
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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Mini Sausage. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!