Easiest Way to Make Favorite Spicy Veggie Soup

Spicy Veggie Soup

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Spicy Veggie Soup. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Veggie Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Veggie Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Veggie Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Veggie Soup estimated approx 30 mins.

To begin with this recipe, we must prepare a few components. You can cook Spicy Veggie Soup using 14 ingredients and 5 steps. Here is how you cook it.

Needed something light, warm, and easy. This was perfect! Yum yum yum.

Ingredients and spices that need to be Prepare to make Spicy Veggie Soup:

  1. 2 can chicken broth (you can use vegetable stock)
  2. 2 medium potatoes cut into bite-sized chunks
  3. 1 small diced onion
  4. 2 cup chopped kale
  5. 1 can drained and rinsed white beans
  6. 1 tbsp died oregano
  7. 2 tsp Italian seasoning
  8. 2 tsp crushed red pepper flakes (more or less to your preference)
  9. 2 cup chopped spinach
  10. 1 (Optional) chopped basil
  11. 2 tbsp olive oil or vegetable oil
  12. 1 tbsp Tomato paste
  13. 2 cup water
  14. salt and pepper

Instructions to make Spicy Veggie Soup

  1. Preheat your oil in a pot and sautee your diced onions and potatoes just until the onions start to turn translucent
  2. When your onions turn translucent, add your tomato paste, Italian seasoning, pepper flakes, and oregano. Cook and stir for about a minute.
  3. Pour in your chicken broth and water. Let your soup simmer for about twenty minutes or until the potatoes are almost knife-tender.
  4. Add in the drained beans, kale, spinach, and basil. Cook until the greens are just wilted.
  5. Adjust for seasoning, and you're done! Serve with crusty Italian bread and grated parmesan! :)

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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Spicy Veggie Soup. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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