Simple Way to Prepare Super Quick Homemade Apple Pie Bars
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Apple Pie Bars. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple Pie Bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie Bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Apple Pie Bars using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Apple Pie Bars:
- 4 cup all-purpose flour
- 1 tsp salt
- 1 tsp baking powder
- 1 cup shortening
- 4 egg yolks
- 2 tbsp lemon juice
- 10 tbsp cold water
- FILLING:
- 7 cup finely chopped peeled apples
- 2 cup sugar
- 1/4 cup all-purpose flour
- 2 tsp ground cinnamon
- 1 dash ground nutmeg
- GLAZE:
- 1 cup powdered sugar
- 1 tbsp 2% milk
- 1 tbsp lemon juice
Instructions to make Apple Pie Bars
- Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse crumbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
- Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
- In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
- Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.
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So that's going to wrap this up for this special food Recipe of Speedy Apple Pie Bars. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!