Recipe of Homemade Trinidadian Puff aka Choux Pastry
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Trinidadian Puff aka Choux Pastry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Trinidadian Puff aka Choux Pastry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trinidadian Puff aka Choux Pastry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Trinidadian Puff aka Choux Pastry estimated approx 20 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Trinidadian Puff aka Choux Pastry using 4 ingredients and 10 steps. Here is how you cook that.
this is a simple but great dessert. great finger food
Ingredients and spices that need to be Make ready to make Trinidadian Puff aka Choux Pastry:
- 3 large eggs
- 1 cup flour
- 4 oz margarine (half of a butter)
- 1 cup water
Steps to make Trinidadian Puff aka Choux Pastry
- Pre-heat oven at 375°
- Sift the flour and set aside
- Boil the water and margarine together
- When margarine has melted, add the flour to the hot mixture and stir until a ball is formed
- Remove from heat and allow to cool for about 3-5 mins
- Slightly beat in one egg at a time
- Continue beating until the mixture becomes smooth
- Using a pastry piping bag, squeeze 1inch thick mixture on a slightly greased baking tray
- Bake at 375° or until a toothpick comes out clean with sticked in.
- Make small insertion and fill with your favourite filling (cheese, tuna, chicken etc)
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So that is going to wrap this up with this exceptional food Recipe of Award-winning Trinidadian Puff aka Choux Pastry. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
