Steps to Make Speedy Muglayi paratha
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Award-winning Muglayi paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Muglayi paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muglayi paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Muglayi paratha is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Muglayi paratha estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Muglayi paratha using 14 ingredients and 5 steps. Here is how you can achieve that.
#reststyle :This recipe consist of egg so full of protein.
Ingredients and spices that need to be Take to make Muglayi paratha:
- Egg mixture /omlet mixture :
- 5 eggs
- 4 onions
- 1 cup coriander leaves
- 5 cloves garlic
- 1/2 tea spoon Jeera powder
- 2 chopped green chillis
- 1/2 tea spoon red chilli powder
- 1/2 tea spoon coriander powder
- Paratha mixture :
- 1/2+1/2 cup wheat +refined flour
- 1 table spoon Oil
- 1/2 cup water
- 1 table spoon salt
Steps to make Muglayi paratha
- First of all take a bowl pour wheat and refined flour mixture add water, salt and half teaspoon of oil.
- After making a dough, after then take another bowl, put and collect all egg yolk by breaking egg, now chopped onion, garlic, green chillies, coriander leaves, red chilli powder, coriander powder, salt, jeera powder mix well.
- Then make chapati, put tawa on the gas flame, at lower medium flame spread this chapati put over egg mixture, spread gently, now cover this chapati into square from with the help of oil cook at both side.
- Now with the onion and green salad and tomato sauce and serve it.
- So, muglayi paratha is ready to serve.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Muglayi paratha. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!