Step-by-Step Guide to Prepare Favorite Mike's Spicy Asian Ramen Soup

Mike's Spicy Asian Ramen Soup

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect Mike's Spicy Asian Ramen Soup. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mike's Spicy Asian Ramen Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Spicy Asian Ramen Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Spicy Asian Ramen Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Spicy Asian Ramen Soup estimated approx 15 Minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Mike's Spicy Asian Ramen Soup using 25 ingredients and 6 steps. Here is how you can achieve it.

Talk about one delicious, spicy, stupid easy Asian inspired tummy comforting soup to make! My 7 year old students made this today on their own and man was it yummy! Especially since it's so rainy outside. Excellent work once again kiddos!

Ingredients and spices that need to be Take to make Mike's Spicy Asian Ramen Soup:

  1. 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. 1 Pound Presteamed Shrimp [deshelled - added last]
  3. 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. 4 Cups Water [more of needed]
  5. 1.5 Cups Fresh Cabbage [sliced thin]
  6. 1/2 Cup Fresh Chopped Cilantro Leaves
  7. 1/8 Cup Fine Minced Jalapenos
  8. 1 Small Can Bamboo Shoots [drained]
  9. 1 Small Can Water Chestnuts [drained]
  10. 1 (15 oz) Can Baby Corn [drained]
  11. 1/8 Cup Fine Minced Jalapenos
  12. 2 tbsp Siracha Sauce
  13. 1/2 tsp Crushed Thai Chillies
  14. 1/2 Can Bean Sprouts
  15. 1/3 Cup Green Onions [+ reserves for garnish]
  16. 1/2 Cup Dried Shitake Mushrooms
  17. 1 tsp HonDashi
  18. 1/2 tsp Fresh Ground Black Pepper
  19. 1/2 tsp Dried Thai Peppers
  20. 2 tbsp Siracha Sauce [added last]
  21. 1 tbsp Fine Minced Pickled Ginger
  22. 1/4 tsp Chinese 5 Spice
  23. ● For The Sides
  24. Siracha Hot Sauce
  25. Sesame Seeds

Instructions to make Mike's Spicy Asian Ramen Soup

  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

While that is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you may prepare excellent lunches for the own family without having to complete too terribly much heavy cooking in the practice.

So that's going to wrap it up with this special food Recipe of Quick Mike's Spicy Asian Ramen Soup. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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