Recipe of Ultimate Nessa's Lasagna
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect Nessa's Lasagna. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Nessa's Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nessa's Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nessa's Lasagna is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nessa's Lasagna estimated approx 1 hour.
To get started with this recipe, we have to prepare a few components. You can cook Nessa's Lasagna using 29 ingredients and 6 steps. Here is how you cook that.
I've been making this recipe for years, guests fight over the small leftovers!
Ingredients and spices that need to be Make ready to make Nessa's Lasagna:
- Meat Sauce
- 1 lb Ground Beef Chuck
- 1 lb Italian Hot Sausage, ground
- 1 lb Italian Mild Sausage, ground
- 2 tbsp Extra Virgin olive oil
- 1 Yellow Onion, chopped
- 4 tbsp Garlic, minced
- 1 tsp Salt
- 1 tsp Ground Black Pepper
- 1 tbsp Dried Oregano
- 1 tbsp Dried Basil
- 1 tbsp Crushed Red Pepper
- 2 (28-ounce) San Marzano, Peeled Tomatoes
- 1 (28-ounce )Crushed Tomato Sauce - Italian Herbs
- 3 tbsp Tomato Paste
- 1 cup Water
- 1 tbsp Sugar
- Cheese Mixture
- 1 (16 oz) Ricotta cheese
- 1 (16 oz.) Cottage cheese, small curd
- 2 cup Mozzarella Cheese, grated
- 1 cup Parmesan & Romano Cheese blend, finely grated
- 1 tbsp Italian Seasoning
- 1/2 cup Fresh Parsley, minced
- 1 Egg
- Layer's
- 1 packages Oven Ready Lasagna Noodles
- 2 cup Mozzarella Cheese, grated
- 1 cup Parmesan Cheese, finely grated
Instructions to make Nessa's Lasagna
- Dutch oven pot, combine extra virgin olive oil, ground beef chuck, sausage, onion and garlic | Cook over medium heat until meat is browned and crumbled; drain grease.
- Return meat mixture back to pot and add the remaining meat sauce ingredients | Bring to a boil, reduce heat and simmer 30-45 minutes.
- Preheat oven 350° In a large bowl, combine all cheese mixture ingredients together.
- Spoon 1/4 of meat sauce into bottom of a 13x9 by 2-inch baking pan | Place 3 lasagna noodles on top of sauce | Do not overlap noodles | Spread 1/3 of cheese mixture over noodles, top with 1/4 of meat sauce and sprinkle mozzarella, parmesan cheese on top.
- Repeat layers, ending with meat sauce, reserving 1/3 of mozzarella cheese. Bake 45 minutes covered with foil | Then top with remaining cheese and bake 15 minutes uncovered until hot and bubbly | Let it rest for 20-30 minutes before serving.
- Bon Appétit :)
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