Recipe of Ultimate Chinese Chilled Fried Eggplant Salad
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Make Any-night-of-the-week Chinese Chilled Fried Eggplant Salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chinese Chilled Fried Eggplant Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Chilled Fried Eggplant Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Chilled Fried Eggplant Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Chinese Chilled Fried Eggplant Salad using 12 ingredients and 5 steps. Here is how you cook that.
My parents sent me eggplants that they grew, so I used them to replicate a dish my mother used to prepare.
Be sure to blot the excess water from the eggplant or else oil will spatter when sautéing. Recipe by ihara2525
Ingredients and spices that need to be Prepare to make Chinese Chilled Fried Eggplant Salad:
- 2 Eggplant (slim Japanese type)
- 1 dash Red chili pepper
- For the sauce
- 1 tbsp Soy sauce
- 1 tbsp Vinegar
- 1 tbsp Mirin
- 1/2 tbsp Sesame oil
- 1 tsp Doubanjiang
- 1 tsp Sugar
- 1/2 stalk Japanese leek
- 1 clove Garlic
- 1 thumb's worth Ginger
Instructions to make Chinese Chilled Fried Eggplant Salad
- Mince the Japanese leek, garlic, and ginger, put them in a bowl, add the rest of the sauce ingredients, and mix well.
- Chop the eggplant into 1.5 cm rounds, then sauté in heated vegetable oil.
- When browned, transfer to a paper towel to absorb excess oil, then immerse in the sauce from Step 1.
- Thoroughly coat the eggplant, allow it to cool, then store in the refrigerator to chill.
- Transfer to a serving dish, garnish with finely chopped red chili pepper, then serve.
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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Chinese Chilled Fried Eggplant Salad. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!