Recipe of Perfect Okra With Sichuan Peppercorn Salt
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Prepare Ultimate Okra With Sichuan Peppercorn Salt. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Okra With Sichuan Peppercorn Salt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okra With Sichuan Peppercorn Salt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Okra With Sichuan Peppercorn Salt is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Okra With Sichuan Peppercorn Salt estimated approx 5 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Okra With Sichuan Peppercorn Salt using 4 ingredients and 2 steps. Here is how you can achieve it.
MY VERSION
PAN FRY VEGAN OKRA
LOVING IT
Ingredients and spices that need to be Make ready to make Okra With Sichuan Peppercorn Salt:
- 4 cup okra
- 1 tbsp oil
- sichuan peppercorn salt
- 1 tsp szehuan peppercorn salt
Instructions to make Okra With Sichuan Peppercorn Salt
- With oil pan fry okra for 2 minutes cover with lid stir fry only once (over stir fry will cause okra to be slimmy)
- Once okra are soft add sichian peppercorn salt and stir fry gently to coat well and cover lid for another 1 minute then serve
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