Recipe of Homemade Meatball Cornbread Baked Casserole/ Cornbread Pizza

Meatball Cornbread Baked Casserole/ Cornbread Pizza

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Make Favorite Meatball Cornbread Baked Casserole/ Cornbread Pizza. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatball Cornbread Baked Casserole/ Cornbread Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatball Cornbread Baked Casserole/ Cornbread Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meatball Cornbread Baked Casserole/ Cornbread Pizza is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Meatball Cornbread Baked Casserole/ Cornbread Pizza using 22 ingredients and 13 steps. Here is how you cook that.

Trying something different maybe should have just called it cornbread pizza.

Ingredients and spices that need to be Prepare to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:

  1. Breading, crust----------------
  2. 1 cup self-rising cornbread mix
  3. 1 cup self-rising flour
  4. 2/3 teaspoon granulated garlic powder
  5. 1 teaspoon ground paprika
  6. 1 teaspoon seasoned salt
  7. 2 large eggs
  8. 1/2 cup water
  9. Sauce------------------
  10. 3/4 cup spaghetti sauce your favorite
  11. 1/2 cup grated parmesan cheese
  12. Toppings----------------------
  13. 1/2 medium onion sliced
  14. 1 cup grape tomatoes sliced
  15. 2/3 cup sliced green olives with pimentos
  16. 1-1/2 pound cooked meatballs see my recipe or use frozen
  17. 1/4 pound pepperoni
  18. 2 tablespoons spaghetti sauce
  19. To taste salt for tomatoes
  20. To taste ground black pepper for tomatoes
  21. 1/3 pound Monterey Colby cheese chunks
  22. 2 tablespoons grated parmesan cheese

Instructions to make Meatball Cornbread Baked Casserole/ Cornbread Pizza

  1. Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
  2. Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
  3. Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
  4. Add sauce to the crust
  5. Spread it out over the tip
  6. Add 1/2 cup of parmesan cheese.
  7. Push the meatballs into the crust
  8. Add sliced onions
  9. Slice the pepperoni thin as you like. Peel the casings off
  10. Slice the tomatoes and add to the top with the pepperoni
  11. Add the 2 tablespoons of sauce to the tops of the pepperoni
  12. Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
  13. Let rest for 10 minutes and serve. I hope you enjoy!!!

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Meatball Cornbread Baked Casserole/ Cornbread Pizza. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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