Recipe of Any-night-of-the-week Chicken mushroom pie (quiche)

Chicken mushroom pie (quiche)

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Chicken mushroom pie (quiche). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Cooking healthy isn't an overnight change; it's a lifestyle change that should be implemented one step at the same time. You do not need to go in your kitchen and through every tiny thing you deem'unhealthy' just work to not buy these items after they've been used. Make wiser decisions when purchasing carbs for food preparation and you may discover that you've made a vitally important phase in the process of incorporating healthy cooking and eating customs in your home.

Many things affect the quality of taste from Chicken mushroom pie (quiche), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken mushroom pie (quiche) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken mushroom pie (quiche) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken mushroom pie (quiche) estimated approx 40 mins.

To get started with this recipe, we have to prepare a few components. You can cook Chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chicken mushroom pie (quiche):

  1. 250 grams flour
  2. 100 grams butter
  3. 200 grams mushrooms
  4. 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
  5. 100 grams cheese of choice
  6. 1 cup chicken pieces
  7. 8 Tbsp water
  8. salt & pepper
  9. turmeric, vinegar (optional)
  10. 4 eggs

Steps to make Chicken mushroom pie (quiche)

  1. Put the flour in a working surface add butter and start working it.
    Make sure all the flour is incorporated with the butter.
  2. Add the water and assemble it as a dough ( do not knead ).
    Put the dough aside to rest for 30 mins.
  3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
  4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
  5. In a pan add some oil and let the chicken cook.
    Add the mushrooms and stir fry.
    Remove it once its done.
  6. Get the pie out of the oven add a layer of mushroom and chicken mixture.
    Beat the eggs with the milk and add it on top spread the grated cheese on top.
    And put in the oven for about 30-40 minutes.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Chicken mushroom pie (quiche). Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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