How to Make Homemade Egg Drop Soup
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Favorite Egg Drop Soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg Drop Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Drop Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg Drop Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg Drop Soup estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Egg Drop Soup using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Egg Drop Soup:
- 2 big packages of liptons chicken noodle soup
- 4 large eggs
- 1 garlic clove, minced
- 1 tsp garlic herb spice
- 1 tsp grated parmesan cheese (optional)
- 1 tsp hot sauce (optional)
- 8 cups water
Instructions to make Egg Drop Soup
- In a large saucepan filled with water, put in both packages of soup mix, garlic, spices
- While waiting for soup to boil; mix ur eggs in a bowl, set aside.
- Once soup is in a roiling boil slowly pour in, little by little, the egg mixture.
- Continue to boil for 5-8 minutes
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So that is going to wrap it up with this special food Simple Way to Prepare Ultimate Egg Drop Soup. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!