Easiest Way to Make Quick Birthday Doughnuts
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick Birthday Doughnuts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Birthday Doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Birthday Doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Birthday Doughnuts is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Birthday Doughnuts estimated approx 2 hours.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Birthday Doughnuts using 15 ingredients and 9 steps. Here is how you cook it.
I made these for my bf birthday breakfast ;)
Ingredients and spices that need to be Take to make Birthday Doughnuts:
- For the dough
- 7 grams active dry yeast
- 450 grams strong flour/manitoba flour
- 240 ml milk
- 60 grams butter
- 3 egg yolks
- 35 grams sugar
- 1/4 tsp cinnamon
- 1/4 tsp ground nutmeg
- Decorations
- 180 grams powdered sugar
- 3 tbsp milk
- 25 grams unsweetened cocoa powder
- 2 tbsp warm water
- frying oil
Instructions to make Birthday Doughnuts
- Dissolve yeast in 2 tablespoon of warm water and let it rest for 5 minutes
- Mix all the rest of the ingredients for the dough, then add the yeast
- Form the dough into a ball, put it in a greased bowl, cover and let it rise for 90 minutes
- Roll the dough out and cut it with a pastry cutter to form 8cm donuts (use a smaller pastry cutter to form the hole). You can use upsidedown glasses too, if you don't have pastry cutters
- Make the donuts rest and rise for another 40 minutes
- Fry two donuts at a time, for ~3 minutes, oil shouldn't be too hot (180°)
- Pat the donuts dry with paper towels and let them cool down
- Prepare the icing mixing milk and powdered sugar (add cocoa powder for the chocolate one or food coloring for different colors)
- Dip one side of the donuts into icing, (you can add other decorations as chocolate letters or other decorations) and let them dry
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Birthday Doughnuts. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!